Blog

The delicious reemergence of freekeh in Israeli cuisine

The delicious reemergence of freekeh in Israeli cuisine

Like boutique wine, olive oil and other specialties that were slowly revived, the green grain is finding its place in modern Israeli cooking. In the world of ancient super grains, South American quinoa now shares a throne with an unusual grain called freekeh, at least in Israeli cuisine. Asmoked green wheat, it’s been all over […]

Read More

Moroccan king visits restored Bayt Dakira in Essaouira

Moroccan king visits restored Bayt Dakira in Essaouira

Bayt Dakira is a spiritual and heritage space that seeks to preserve and enhance the Judeo-Moroccan memory in the old medina of Essaouira as part of King Mohammed VI’s ongoing effort to revive the country’s Jewish heritage. Moroccan King Mohammed VI visited Wednesday “Bayt Dakira”, a spiritual and heritage space that seeks to preserve and […]

Read More

ArtSee: Photos from the Jewish Daily Forward

ArtSee: Photos from the Jewish Daily Forward

Calling all artsy kids and newshounds! School’s out and we’ve got the perfect vacation day for you. Join us for this special weekday family program as we look closely at selections from the exhibition Pressed: Images from the Jewish Daily Forward. We’ll examine photographic prints and historic pages from the Forward newspaper, the number-one news […]

Read More

Discover the Jewish Heritage of Marrakech and Fes

Discover the Jewish Heritage of Marrakech and Fes

A journey to Marrakech is an enchanting sensory odyssey where every step awakens your senses with a burst of exotic sights, captivating sounds, enticing scents, and delightful flavors. Often referred to as “the Paris of Morocco,” this city is also affectionately called the “Red City” or “Al Hamra.” At the heart of Marrakech lies Djemma […]

Read More
1 39 40 41 42 43 66
echo adrotate_group(5);
echo adrotate_group(6);